Tag Archives: Persian cuisine

Carpets and kebabs in Isfahan: Marryam H Reshii

Guest post by MARRYAM H RESHII

iran67

I could write a book about my week in Iran, but will restrict myself to captioning these photographs I took.

The only two cities I visited were Mashad and Isfahan. Mashad is famous for two things. The shrine of the Eighth Imam of the Shia sect of Islam, Imam Reza, the only one out of all twelve Imams to actually be buried in Iran (all the others are buried in Saudi Arabia and Iraq) and saffron that grows far, far more plentifully than it does in Kashmir.

Mashad sells carpets woven/produced elsewhere. While the large carpets are traditionally Iranian, the small ones in frames are too suspiciously perfect to be made with human hand. Most of them have a plethora of shades of white in them, making the weaver something of a genius! Continue reading Carpets and kebabs in Isfahan: Marryam H Reshii